Terms & Conditions

Legal Information About Our Bakery

Bun Appétit operates as a Cottage Food Business under the Texas Cottage Food Law (Texas Health and Safety Code § 437.001 et seq.). All products are prepared in a home kitchen that is not inspected or regulated by the Texas Department of State Health Services or local health authorities.

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By purchasing from Bun Appétit, you acknowledge and agree to the following:

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• Cottage Food Status
  All items sold by Bun Appétit are produced in a private residence, not a commercial kitchen. Cottage food operations in Texas are exempt from certain commercial food regulations and health inspections.

• Allergen Notice
  While we have products that do not contain certain allergens, our kitchen may contain and process common allergens; including, but not limited to, wheat, gluten, eggs, dairy, nuts, peanuts, soy, and tree nuts. We cannot guarantee that any product is 100% allergen-free. If you have an allergy, please let us know.

• Preservative-Free Products
  Bun Appétit products are made without artificial preservatives. For your safety and best enjoyment, items should be stored and consumed according to the care instructions provided.

• Sales & Delivery Restrictions
  In compliance with Texas Cottage Food Law, Bun Appétit sells products directly to consumers only. Resale or wholesale of our products is prohibited.

  • Shipping across state lines is not permitted.

  • Local pickup, delivery, or direct-to-consumer arrangements will be specified at the time of purchase.

• Food Handling Responsibility
  Once products have been picked up or delivered, Bun Appétit is not responsible for improper storage, handling, or consumption.

• No Medical or Dietary Claims
  Bun Appétit does not provide medical, nutritional, or dietary advice. Any product descriptions are for general informational purposes only.

• Labeling Compliance
  All products will be clearly labeled as required by Texas law, including ingredients, allergen declarations, and the statement:
  “This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.”